We Can't Mask Our Love of Mission Farms
We can’t mask our LOVE of Mission Farms!
Follow along as we hear from the local faces behind the masks about why they love the Mission Farms community!
Who’s behind the masks: Megan & Colby Garrelts, co-owners of Rye
Years at Mission Farms: 8 years
What people LOVE about Rye: Fried chicken, pies and the patio!
What we LOVE about Mission Farms: “We love the Mission Farms community that supports local restaurants, including Rye!"
Who’s behind the mask: Angie Mareski, VanBrock Sales Associate
Years at Mission Farms: VanBrock was one of the first retail tenants and opened in July 2007
What people LOVE about VanBrock: Distinctive jewelry, unforgettable experience! VanBrock is by appointment and every member of our team is focused and dedicated to impeccable service and creating memorable moments for our guests and clients.
What we LOVE about Mission Farms: Set in the heart of Leawood with excellent shops, restaurants and people.
Who’s behind the mask: Valerie Phillips, Owner and Curator of Gallery V Fine Arts
Years at Mission Farms: 6 years
Why people LOVE Gallery V Fine Arts: “People LOVE our gallery for original handcrafted art, jewelry and gifts by regional artists and beyond. They love meeting the artists and learning through our artist shows and educational workshops.”
What I LOVE about Mission Farms: “I like that Mission Farms provides upscale restaurants and services that enrich the lifestyle of the community.”
Who’s behind the mask: Staci Cross / Founder and CEO of Enjoy Pure Food + Drink
Years at Mission Farms: 5 years this April!
Why people LOVE Enjoy Pure Food + Drink: “Our customers love us for our wide selection of delicious healthy food, smoothies, cold-pressed juices and clean cocktails.”
What I love about Mission Farms: “Mission Farms is the best place in Kansas City! Our neighborhood-feel ... with all local businesses ... makes it a desirable destination spot for the entire metro.”
Who’s behind the mask: Vilma Subel, Xiphium Salon Owner and Stylist
Years at Mission Farms: Just over 14 years!
Why people LOVE Xiphium: “We create an experience beyond just getting your hair done.”
What I LOVE about Mission Farms: “We love the genuine family feel and community driven atmosphere of Mission Farms. Unlike no other we have ever experienced.”
Who’s behind the mask: Kozeta Kreka, owner/executive chef at Paros Estiatorio
Years at Mission Farms: 1.5 years
What people LOVE about Paros: “Our Greek experience of lamb, fresh fish, fun cocktails & of course our baklava!”
What we LOVE about Mission Farms: “We love Mission Farms, from day one we felt right at home in this great community, with all other local businesses and guests.”
Who’s behind the mask: Sarah Sorrentino, Office Manager of Eye Style Optics. (Not pictured: Lisa McDermott & Spencer Lowe, Co-owners)
Years at Mission Farms: We have been here for 7 years and we have definitely enjoyed every second of it.
What people LOVE about Eye Style Optics: “Eye Style Optics is a very honest and trustworthy company. We like to pride ourselves on our customer service, and the want to help everyone out to the best of our abilities. Our inventory is elegant, thoughtful, balanced, and substantial (without being overwhelming).”
What we LOVE about Mission Farms: “We love the community and the all-around ambiance.”
Who’s behind the mask: Cheryl Cox – Property Manager at Mission 106 Apartment Homes
Years at Mission Farms: Mission 106 will be 5 this April!
What people LOVE about Mission 106: “Community living with great restaurants within walking distance.”
What we LOVE about Mission Farms: “Great neighborhood vibe!”
Who’s behind the mask: Darby Brender - owner / founder Fusion Fitness
Years at Mission Farms: 10 years
What people LOVE about Fusion: “The community! There is a very magical energy - full of positivity in our studios. The community creates this space & relies on this space for mental & physical health.”
What we LOVE about Mission Farms: “It’s all local. We have a great collection of genuine business owner/operators. Our client base crosses over nicely and the location is one of the best in the city!”
Who’s behind the mask: Jason Connor, General Manager, Tavern at Mission Farms
Not pictured: Kelly Manning, Owner and Bobby Morris, Chef
Years at Mission Farms: 8 years
What people LOVE about Tavern at Mission Farms: “Great food, drink and service in a comfortable neighborhood setting.”
What we LOVE about Mission Farms: “The midtown of suburban KC with a great lifestyle community and an amazing complementary collection of restaurants and shops.”