Rye Recognized in Feast Magazine's Feast 50 Awards

Craving fried chicken? Same. Feast Magazine recently confirmed what we already knew…Rye does it well and was awarded Best Fried Chicken in the recent Feast 50 Awards.

Plus, Megan Garrelts was awarded Best Pastry Chef. Let’s add a slice of lemon meringue pie to that fried chicken order, right?!